Immerse yourself into the world of food travel

Toronto, Canada. July 1, 2016 — Red Letter Getaways proudly announces the publication of Eat. Cook. Travel. Write, Confessions of a Cookin’, Travelin’ Gastronome. Written in a casual, breezy style suited to a vacation adventure with outstanding food and drink, this is not your average travel guide. 

 Filled with beautiful photographs, this bright travel companion is a must for anyone who loves food, drink, travel and exploring. 

Follow our Red Letter Girl as she explores Ecuador while visiting a family that introduces her to cerviche in squid ink (served as breakfast in the beaches). Then watch as she hikes (exhausted and hungry) over the windy cliffs of Scotland’s Isle of Islay thinking about a bag of crisps! Whether she’s sampling pastries in Paris or Kajsas fish soup in Stockholm, readers feel they are right there with her experiencing the same surprise, trepidation, and delight. You can even journal along with her, with space in the book to reflect on your own travel experiences (and wish list).

Red Letter Girl also offers some of her favourite recipes. In training to be a specialist in Cuisine and GastronoNutrition & Trends in London, England, she is no ordinary foodie. The recipes alone are worth the price of the book!

With a foreword written by Renata Grant, former owner of Expedia CruiseShipCenters Rosedale in Toronto, travellers and foodies alike have high praise for Eat. Cook. Travel. Write.

"... I really like the mixture of travelogue, food information, recipes, and the emphasis on the enjoyment and enriching experience that comes with an immersion into the world of food and wine. The anecdotes and cultural references weave a really interesting narrative.”— Alberto Saro and Sue Callister, Ambient Light Spain and Saro Callister Photography

Order directly from the publisher through info@redlettergetaways.com. 

USD $15  CDN $20 (plus delivery). Payment can be made through PayPal.

About Red Letter Getaways

Red Letter Getaways’ specialty travel and food concierge leads themed cruises, guided tours and sightseeing, all while you enjoy great cuisine, cooking classes, fine food, wine talks and tastings, private cocktail receptions and gourmet Master Chef dinners. With a focus on culinary travel for the passionate foodies, customers prepare to be enlightened, delighted and indulged!  www.redlettergettaways.com